Great Tips About How To Cook A Keg Steak

Combine first 6 ingredients in a shallow baking dish.

How to cook a keg steak. Start with a great steak a great steak. The keg steakhouse corporate chef steve mcgoey, who knows a thing or two on how to grill a great steak, shows how to achieve that melt in your mouth s. Thaw steak completely lightly oil and season steak cook until 5°f below the desired doneness rest 5 minutes enjoy!

Once the marinade is prepared, you will need to place the steak into the keg and seal it. Come join me and i will debunk all the myths about cooking steaks! 1/3 cup soy sauce 1/4 cup red wine vinegar 1/3 cup olive oil 1 tbsp worcestershire sauce 1 tbsp minced garlic 1 tsp dry mustard powder 1/2 tsp onion powder

Season the steaks generously on either side with salt and then brush one side with the key steak sauce. How to cook a key steak in a keg? Seasoned with salt or a dry rub;

Allow the steak to marinate for at least 24 hours, or up to 48 hours for a more intense. This is truly a video f. Using a meat mallet (or kitchen mallet) to pound steaks helps soften and tenderize the meat.

For bolder taste, add garlic and onion salt and cooked over dry. Video by ds shinassistant camera by mauricio peñ. Marinate for 4 to 12 hours.

In a non stick pan, turn the heat to high and 1 tbsp. 7 ways to tenderize steak. Prepare a strip steak the same way you would an eye steak: